Seasoning the Seasons — Season 1, Episode 6: Suwa: A Celebration Down Through Time

Episode synopsis

Suwa was a center of culture in Japan in the Jomon period before rice cultivation arrived. It is said that in those ancient times, too, people transported many great tree trunks for erection at their sacred places in much the same way as we see at the Suwa shrines today. The environment was harsh and life and death so close for the people of Jomon times. Their spirit lives on in Suwa today. We introduce people who preserve a faith at the roots of Japanese prayer.

About Seasoning the Seasons

This program visits places across Japan to introduce the charms of their local daily life and festivals fostered by the nation's long history.

More episodes from Season 1

• E1Kyoto: Coloring the Season
• E2Kakunodate: Stories of Old Families
• E3Spirited Away to Tono
• E4Japanese Towers: Memories Past and Present
• E5Matsushima: Islands of Beauty and Prayer
• E7Niyodo River: Living with Japan's Clearest River
• E8Mt. Fuji
• E9Awa Dance: Obon Festival with 100,000 Dancers
• E10Kamakura: Samurai and Zen
• E11Itsukushima: Island of the Gods
• E12Hand-Made in Japan
• E13Dolls: Bearers of Dreams