Nigellissima — Season 1, Episode 4: Episode 4
Reality • 30 min • 1 season, 6 episodes • ★ 6.0/10
Episode synopsis
Nigella Lawson shares the secrets of Italian-inspired food. This time, she uses fregola - the Sardinian sun-dried and toasted couscous - in a recipe of couscous with clams.
About Nigellissima
Nigella Lawson shows how easy it is to bring the spirit of Italy into the kitchen and on to the plate - using ingredients available a little closer to home.