Solitary Gourmet — Season 1, Episode 2: Boiled Fish Set of Komagome, Toshima Ward

Episode synopsis

Inogashira-san travels to Komagome as requested by an old-time customer of his, a gallery owner. Having finished early with his appointment, he decides to have an early supper. He looks around in an unfamiliar neighborhood and even gets distracted by a group of old men playing shogi. Finally, he stops before "Washoku-tei," a home-cooked style restaurant that serves set meals...

About Solitary Gourmet

Centered around typical Japanese food, a solitary salesman travelling through the country for business purposes, eats at its various establishments and experiences the various delicacies of Japanese cuisine.

More episodes from Season 1

• E1Yakitori and Yaki Meshi of Monzen-Nakacho, Koto Ward
• E3Dan Dan Noodles Without Soup of Ikebukuro, Toshima Ward
• E4Shizuoka Oden of Urayasu, Chiba Prefecture
• E5Oyako-Don and Yaki-Udon of Eifuku, Suginami Ward
• E6Grilled Garlic Porkloin of Saginomiya, Nakano Ward
• E7A Cafe's Neapolitan Pasta in Kichijoji, Musashino City
• E8Hitori Yakiniku (Grilled Meat For One) of Hatcho-nawate, Kawasaki City, Kanagawa Prefecture
• E9Hiroshima-Style Okonomi-yaki of Shimokitazawa, Setagaya Ward
• E10Ginger Pork Rice Bowl with Fried Egg of Higashi-Nagasaki, Toshima Ward
• E11Extra Spicy Curry Rice at a Nomiya (Tavern) in Nezu, Bunkyo Ward
• E12Okinawa Soki-Soba and Agu Pork Broiled in Natural Salt of Nakameguro, Meguro Ward