Destination Flavour Japan — Season 1, Episode 4: Nagoya
Documentary • 26 min • 1 season, 10 episodes
Episode synopsis
Adam Liaw discovers and devours some of the finest miso, Nagoya chicken and Wagyu beef in Japan, before meeting a 74-year-old who free-dives for precious abalone.
About Destination Flavour Japan
Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through Japan, from its frozen north, to the cherry-blossomed mainland and tropical sun-soaked south.