Jamie at Home — Season 1, Episode 5: Onions
Documentary • 45 min • 2 seasons, 26 episodes • ★ 6.0/10
Episode synopsis
Under-rated members of the allium family take centre-stage: that's onions, garlic and leeks. Jamie pulls up some of his first onions of the year and makes a crisp and fresh cheese and onion salad. Then he uses red onions in an onion and potato al forno with tender roast pork.
About Jamie at Home
Jamie at Home is a British cookery programme presented by Jamie Oliver. In each episode, Jamie uses a different ingredient which has been grown organically at his home in rural Essex, England.