Made in Italy with Silvia Colloca — Season 1, Episode 10: Episode 10
Documentary • 24 min • 1 season, 10 episodes
Episode synopsis
Silvia gets an education in spicy octopus stew - a traditional dish of Molise. Later, she makes an Italian savoury pie no picnic can go without, and her youngest son, Miro, lends a hand with his favourite honey-drizzled cluster cake.
About Made in Italy with Silvia Colloca
Silvia Colloca visits three regions of Italy that are close to her heart - Abruzzo, Le Marche and Molise - to re-discover authentic 'cucina povera' (peasant cuisine), meet locals and share the true Italian secret of cooking. Every episode sees Silvia meet locals, cooking in their kitchens and allowing viewers a peek inside the true Italian secret of la dolce vita. She will meet chefs and cooks, who open up their Pandora box of culinary delights for viewers.