Tricks of the Restaurant Trade — Season 1, Episode 1: Episode #1.1
30 min • 1 season, 1 episodes • ★ 6.0/10
Episode synopsis
The series begins by looking at burgers. How different are the patties used in high-end burgers from those that McDonalds serve? Plus reports on restaurant sales techniques such as up-selling and the 'golden table'.
About Tricks of the Restaurant Trade
Kate Quilton and chef Simon Rimmer investigate how consumers can get the best experience when dining out.