About this season
Rick Stein embarks on a series of culinary long weekends in search of food excellence and brilliant recipes, heading to markets, restaurants, wineries, cafes and bars.
Episodes (10)
1. Bordeaux
Aired 22 April 2016 • 59 min
Rick enjoys an autumnal culinary long weekend in his favourite French town of Bordeaux.
2. Reykjavik
Aired 29 April 2016 • 59 min
Rick Stein enjoys a winter break in Reykjavik in search of the perfect cod.
3. Berlin
Aired 6 May 2016 • 59 min
Rick enjoys a long weekend in Berlin, where he samples some delicious seasonal creations.
4. Vienna
Aired 13 May 2016 • 59 min
Rick visits Vienna, the city that is home to comfort dishes like tafelspitz and goulash.
5. Bologna
Aired 20 May 2016 • 59 min
Rick visits Bologna and learns how to make the local fresh egg pasta.
6. Lisbon
Aired 11 November 2016 • 59 min
Rick Stein visits Lisbon on the banks of the River Tagus, a city in love with its seafood.
7. Copenhagen
Aired 18 November 2016 • 59 min
Rick visits the home of new Nordic cuisine, Copenhagen, and cooks fried pork belly.
8. Cadiz
Aired 25 November 2016 • 59 min
Rick visits the historic Andalusian city, renowned for its fresh tuna and manzanilla.
9. Thessaloniki
Aired 9 December 2016 • 59 min
Rick visits the north eastern Greek city of Thessaloniki.
10. Palermo
Aired 16 December 2016 • 59 min
Rick Stein's long weekends across Europe come to a conclusion in the city of Palermo.