Luke Nguyen's France — Season 1, Episode 1: Paris (1)
Family, Documentary • 26 min • 1 season, 10 episodes
Episode synopsis
Luke Nguyen embarks on a culinary journey through the heart of Paris, discovering Parisians’ passion for food, decadence and tradition. Walking the city streets, exploring the French capital’s oldest market and cooking with his Vietnamese-French cousin Laurent, Luke investigates how France has influenced Vietnam’s culinary scene. He creates a fusion Vietnamese steak tartare with traditional Parisian butcher Yves-Marie and experiences the sweeter side of the city from the rooftop of the Westin Hotel with beekeeper Nicolas Géant. Luke also takes a lesson in indulgence – and history – with a three-cheese soufflé.
About Luke Nguyen's France
Follows Luke Nguyen as his appetite for food leads him out of Asia and into France, the culinary wonderland that shaped his ancestral home, Vietnam, and the lives of so many in his family.