Flavorful Origins — Season 1, Episode 12: Beef Hot Pot
Documentary • 12 min • 5 seasons, 60 episodes • ★ 8.1/10
Episode synopsis
Expert butchers in Chaoshan sharpen their knives to slice premium beef into perfect, marbled cutlets that are juicy, tender, and ready for hot pot.
About Flavorful Origins
Embark on a delightful journey through the culinary traditions of China and uncover the stories of the people who create and cherish its dishes.