Flavorful Origins — Season 1, Episode 15: Meal of Fish
Documentary • 12 min • 5 seasons, 60 episodes • ★ 8.1/10
Episode synopsis
Salted, boiled and air-dried in bamboo baskets, the mackerel scad is among many seafoods that make for a chewy, flavorful and simple main dish.
About Flavorful Origins
Embark on a delightful journey through the culinary traditions of China and uncover the stories of the people who create and cherish its dishes.