Big Food Truck Tip — Season 1, Episode 6: Turning up the Heat in Charleston
30 min • 1 season, 6 episodes • ★ 9.0/10
Episode synopsis
Andrew explores the outskirts of Charleston, S.C., where the food truck competition is fierce and dreams are big. He meets the owners of Brunch Holiday, a couple who serve a fusion of brunch traditions from the American South and the British Isles.
About Big Food Truck Tip
Andrew Zimmern travels across the US to find food truck entrepreneurs who love sharing their culinary creations with the public.