How to Boil Water — Season 3
Simple cooking is the show's focus, teaching people who have little cooking skills on how to cook. Hosted by Cathy Lowe and Sean Donnellan.
About this season
Simple cooking is the show's focus, teaching people who have little cooking skills on how to cook. Hosted by Cathy Lowe and Sean Donnellan.
Episodes (57)
1. Eggs
Aired 24 July 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook eggs.
2. Dishes to Pass at a Barbecue
Aired 25 July 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook chocolate chip & coconut scout bars.
3. Chicken Italiano
Aired 26 July 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook chicken parmesan.
4. Frozen Sweets
Aired 27 July 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to make watermelon and lemon granita.
5. Quick Summer Soups
Aired 28 July 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook summer minestrone and gazpacho.
6. Episode 6
Aired 30 July 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook a simple meal
7. Dumplings
Aired 31 July 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook pork dumplings and vegetable dumplings.
8. Breakfast Sandwiches
Aired 1 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to make breakfast sandwiches.
9. Ham and Eggs
Aired 1 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook ham and eggs.
10. Bean Recipes
Aired 2 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook beans.
11. Spaghetti and Meatballs
Aired 3 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook spaghetti and meatballs with garlic bread.
12. Super Heroes
Aired 4 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to make hoagies.
13. Clams and Mussels
Aired 7 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook cherry stone, steamers, and little neck.
14. Roast Chicken
Aired 8 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook a whole roast chicken with gravy and mashed potatoes.
15. Pasta Favorites
Aired 9 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook penne a la vodka and pasta primavera.
16. Frying, Frying, Frying
Aired 10 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook french fried potatoes and onion rings.
17. Chowder
Aired 11 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook corn chowder and clam chowder.
18. Strawberries
Aired 14 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook strawberries: pound cake, whipped cream; banana yogurt; maple syrup, sour cream; ice cream.
19. Tabbouleh
Aired 15 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook Tabbouleh and penne with asparagus, pine nuts and roasted peppers.
20. Swordfish
Aired 16 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook marinated swordfish, mango chutney, and shrimp with pineapple salsa.
21. Grilled Cheese
Aired 17 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook basic grilled American cheese and grilled provolone with pesto on peasant bread.
22. Grilled Chicken
Aired 18 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook grilled boneless chicken-breast, black-bean salad, and spicy rice.
23. Tomatoes
Aired 21 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook tomato/cucumber feta salad, tomato/avocado salad, and baked tomato.
24. Bulgogi
Aired 22 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook bulgogi: marinated beef, sesame; rice, carrots, snow peas.
25. Pesto
Aired 23 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook rotelli, pesto; mozzarella, tomato, basil; pesto on baguette.
26. Chicken Curry
Aired 24 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook chicken curry; basmati rice; chickpea salad.
27. Crepe
Aired 25 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook basic crepe; homemade manicotti; peaches and cream crepe.
28. Frozen Drinks
Aired 28 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to make banana-berry smoothies; mocha frappe; watermelon cooler; strawberry daiquiri.
29. Burgers and Franks
Aired 29 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook hamburger; turkeyburger; blue-cheese burger; bacon/cheese dog.
30. Bread
Aired 30 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook carrot bread; zucchini bread.
31. Oven-Fried Chicken
Aired 31 August 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook oven-fried chicken; couscous salad; steamed vegetable salad.
32. Flank Steak
Aired 1 September 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook marinated flank steak; three-bean salad; corn, herb butter.
33. Barbecue Spareribs
Aired 4 September 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook barbecue spareribs; coleslaw.
34. Corn
Aired 5 September 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook grilled corn; corn salad; corn jalapeno muffins.
35. Soup
Aired 6 September 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook chilled creamy cucumber soup; spicy tomato soup.
36. Tempura
Aired 7 September 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook vegetable tempura, sauce; fried shrimp; fish and chips.
37. Blueberries
Aired 8 September 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook blueberry coffeecake; french toast, blueberries.
38. Greek Cuisine
Aired 11 September 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook gyro; tzaziki sauce; Greek salad.
39. Blueberry Pie
Aired 12 September 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook blueberry pie; homemade pie crust.
40. Pork Tenderloin
Aired 13 September 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook marinated pork tenderloin; sesame noodles; cucumber condiment; steamed snowpeas.
41. Smoothies.
Aired 14 September 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to make chocolate; vanilla banana; peanut butter banana; fruit smoothies.
42. Lamb Shanks
Aired 15 September 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook carrot soup; lamb shanks, orzo; sauteed green beans; peaches/berries, white wine.
43. Salad
Aired 18 September 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to make sauteed mustard chicken salad; cobb salad.
44. Sausage
Aired 19 September 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook sausage, peppers, onions; kielbasa; turkey sausage, broccoli pasta; breadsticks.
45. Desserts
Aired 20 September 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook chocolate head pudding; peach cobbler.
46. Pasta
Aired 21 September 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook pasta puttanesca; linguine, white clam sauce.
47. Stir-fries
Aired 22 September 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook beef stirfry, tri-color peppers; turkey stirfry, sesame sauce.
48. Steak Au Poivre
Aired 25 September 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook steak au poivre; roasted new potatoes; steamed green beans.
49. Shrimp
Aired 26 September 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook shrimp scampi, linguini; spicy grilled shrimp salad.
50. Lets Make Some Pizzas!
Aired 27 September 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook pita pizza; pita, feta, spinach; tortilla, cheese, salsa; Neapolitan pizza; calzone.
51. Chicken
Aired 28 September 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook chicken enchiladas; chicken salad.
52. Scallops
Aired 29 September 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook scallops, bacon; mushroom bruschetta; chicken pate.
53. Soup
Aired 2 October 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook chicken stock; potato/leek soup.
54. Dips
Aired 3 October 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to make dips.
55. Mocha Brownies and Bread Pudding.
Aired 4 October 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook mocha fudge brownies; chocolate bread pudding.
56. Squash
Aired 5 October 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to cook squash.
57. Salads
Aired 6 October 1995 • 30 min
Instructed by Cathy Lowe, Sean Donnellan demonstrates how to make salads.