About this season
New Orleans locals visit Emeril Lagasse's kitchen to see firsthand how he makes the dishes they helped inspire, from piping hot beignets to icy cold sake made with Louisiana-grown rice.
Episodes (10)
1. Ian McNulty
Aired 18 November 2022 • 25 min
Emeril whips up NOLA dishes like crab and corn bisque.
2. Kermit Ruffins
Aired 18 November 2022 • 25 min
Emeril makes jazz-inspired red bean soup.
3. Bau Nguyen
Aired 18 November 2022 • 25 min
Emeril creates Viet-style curried shrimp, and brisket pho.
4. Sarah Roland
Aired 25 November 2022 • 25 min
Emeril builds a sumptuous meal with sustainable ingredients.
5. Janie Glades
Aired 25 November 2022 • 25 min
Janie Glade inspires a delicious and economical meal.
6. Scott Maurer
Aired 25 November 2022 • 25 min
Emeril uses some of Louisiana's best-selling oysters.
7. Gabbi Deculus
Aired 2 December 2022 • 25 min
Emeril creates a creole-inspired menu with inspiration.
8. Maggie Long
Aired 2 December 2022 • 25 min
Emeril prepares dishes that feature mushrooms.
9. Kim Patton-Bragg
Aired 2 December 2022 • 25 min
Emeril creates a holiday meal paired with a cocktail.
10. Johnny Slamon and EJ Lagasse
Aired 2 December 2022 • 25 min
Emeril shares the most popular dishes at his restaurant.