About this season
Canadian version of hit British baking competition. 10 amateur bakers from across Canada compete in a series of themed culinary challenges.
Episodes (8)
1. Cake Week
Aired 5 October 2025 • 45 min
Canada’s best amateur bakers arrive at the Tent, where their quest for the cake plate starts with three bakes to show their personalities and skills.
2. Bread Week
Aired 12 October 2025 • 45 min
Nine bakers knead to prove their bread-iness to the judges by making steamed buns, Norwegian school bread, and a mouth-watering muffuletta.
3. Carnival Week
7.5Aired 19 October 2025 • 45 min
Under the big top, the bakers are inspired by carnival treats across the world, making fried dough, Prinjolata, and a showstopping cookie mask.
4. Maple Week
7.5Aired 26 October 2025 • 45 min
It’s an ultra-Canadian week in the Tent as the bakers make Québécois pouding chômeur, a fudgy maple mousse tart, and a scrumptious brunch platter.
5. Indulgence Week
7.0Aired 2 November 2025 • 45 min
The bakers are tasked with making rich, decadent desserts including cheesecakes, Dubai chocolate cookies and a layer cake wrapped inside another cake.
6. Pastry Week
7.5Aired 9 November 2025 • 45 min
Five remaining bakers show off their techniques in Pastry Week, making birthday pies, the Egyptian Lenza, and flaky, layered mille-feuille.
7. Fairy Tale Week
Aired 16 November 2025 • 45 min
In the semi-final, the bakers bring their own magic to the Tent with fanciful fairy bread, sugar plum cookies and an edible pop-up story book.
8. Finale
Aired 23 November 2025 • 45 min