About this season
Hell's Kitchen Sous Chef Christina Wilson walks us through some of the classic dishes cooked at the restaurant.
Episodes (9)
1
E1
1. Brick Chicken with Herb Gremolata
Aired 9 October 2018
Spice up your routine with this delicious recipe for Brick Chicken with Herb Gremolata from Gordon Ramsay!
2
E2
2. Lemon Tagliatelle
Aired 16 October 2018
Satisfy your taste buds with the trio of flavors found in Gordon Ramsay's classic Lemon Tagliatelle with Toasted Pine Nuts and Arugula!
3
E3
3. Herb-Oil Poached Halibut
Aired 23 October 2018
Resolve to get creative in the kitchen. First up: This herb oil-poached halibut with potato-fennel puree!
4
E4
4. Branzino
Aired 30 October 2018
One way to forget about the cold outside is to make this recipe for vacay on a plate.
5
E5
5. Sesame Crusted Tuna Steak
Aired 6 November 2018
6
E6
6. Eggs Benedict
Aired 13 November 2018
7
E7
7. New York Strip Steak
Aired 20 November 2018
8
E8
8. Fish of the Sea
Aired 27 November 2018
9
E9
9. Short Ribs
Aired 4 December 2018